It’s November! The trees are all dressed in their multi-color fall foliage, and that means it is the kickoff to the holiday season. I’m excited to change to Fall porch decor, get ready for gatherings and just to enjoy the time spent with those we love. Happy November!
These are super easy to make, and you can use any candy you like. These are definitely a Halloween treat that won’t last long around your goblins and ghouls.
Makes 1 dozen
Ingredients:
3 tablespoons butter
4 cups mini marshmallows
6 cups rice krispies
½ cup Reese’s pieces
1/2 cup M & M’s
Instructions:
Melt butter in a large pot over medium heat. Add marshmallows, and stir until melted. Stir in rice krispies until combined and sticky. Remove from the heat, and add in Reese’s pieces and M&M’s — fold into krispies until combined.
Transfer mixture to a 13″ x 9″ baking dish, and let cool to room temperature before slicing and serving. Store in a container with a lid.